Tiramisu

"Tiramisu"

Ingredients:

2 eggs

1/2 cup castor sugar

1 tsp vanilla essence

250 gms mascarpone cheese

250 mls of heavy cream

1 cup of strong coffee ( make it before and keep)

1/2 cup liquor ( any wine or liquor of your choice)

20 ladyfinger biscuits

2 tsp cocoa powder

2 tsp icing sugaa

Preparation:

•  Beat the egg yolks,sugar,vanilla essence on a double boiler till soft and smooth. Remove and keep.
• Add mascarpone cheese to the above mixture,whisk it well.
• Whip cream seperately till light and fluffy. Add it to the cheese mix and whisk well
• It should be of folding consistency
• In another bowl,pour coffee and liquour. 
• Dip the ladyfinger biscuits in the coffee mix and arrange in a deep dish. Line the entire base with biscuits.
• Pour half the cheese mix on top of the biscuits. Make another layer of biscuits and pour the remaining mix on top.
• Drizzle with cocoa powder and icing sugar and chill for few hours before serving
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