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Thursday, 6 December 2012

"Pre Christmas Plum Cake Preparation"

Traditional Christmas Plum cake calls for a month long soaking of dry fruits and spices in Rum or Brandy. So keeping this lovely and delicious tradition in mind, I have done my Plum cake preparations and I am already looking forward to a rich,yummy and delicious Xmas cake.
Have you all started the Christmas preparations yet ???
Get ready for Christmas and soak some nuts tonight :)

I will share the Christmas plum cake recipe before the festival. Till then Happy Baking !!!!! 

"Pre Christmas Plum Cake Preparation"

Ingredients :

1/2 cup raisins
1/2 cup chopped almonds
1/2 cup chopped cashews
1/2 cup tutti frutti
1/2 cup candied cherries
1/2 cup black currants
1 tbsp powdered cinnamon
few orange and lemon peel
1 cup Rum or Brandy


Mix all the dry fruits and spices and soak in Rum/Brandy in an airtight container and keep in the fridge till Christmas. 

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